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Tomato Sauce For Pork with Corn Cilantro Georgia Pecan Pesto

Tomatoes

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4
serves

INGREDIENTS

vegetable oil spray
1/2 cup chopped onions
1 garlic clove, minced, or 2 tsp. bottled minced garlic
8 oz. can no-salt-added tomato sauce
1/4 tsp. sugar
1/4 tsp. salt
1/8 tsp. pepper

INSTRUCTIONS

  1. 1
    Spray a medium saucepan with vegetable oil spray. Add onion and garlic and cook over medium-low heat for about 5 minutes, or until tender.
  2. 2
    Stir in remaining sauce ingredients. Bring to a boil over high heat. Reduce heat and simmer, uncovered, for 5 minutes, or until desired consistency.

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preparation methods
Meals/Courses
cuisines European, Italian
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