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Quick Chocolate Mousse

Chocolate%20chips

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6
serves

INGREDIENTS

3 cups miniature marshmallows
1 cup chocolate milk
3/4 cup semi-sweet chocolate pieces
1/2 cup whipping cream

INSTRUCTIONS

  1. 1
    In medium saucepan, combine miniature marshmallows, chocolate milk and chocolate pieces. Cook over medium heat just until boiling, stirring constantly. Cool to room temperature, stirring occasionally. Whip cream; fold into chocolate mixture. Spoon into dessert dishes; chill several hours.

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preparation methods
Meals/Courses
cuisines North & South American
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