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Ice Cream Ambrosia

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6
serves

INGREDIENTS

3 - 4 oranges
1/2 cup shredded coconut
2 - 3 pt. vanilla ice cream

INSTRUCTIONS

  1. 1
    Grate enough orange rind to give 1 tsp.. Peel and section oranges, reserving any juice. Lightly toss orange sections, coconut, orange rind and juice; chill. Scoop ice cream ahead of serving time and place on serving plates; hold in freezer. To serve, spoon ambrosia mixture over ice cream.

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preparation methods
Meals/Courses
cuisines North & South American
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