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Dolphin Chaser

Dolphin%20chaser

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prepare
cook
4
serves

INGREDIENTS

3½ oz. Florida orange juice
6 oz. Tomato juice
1 oz. Lime juice
½ oz. Grenadine
8 dashes TABASCO® Pepper Sauce
8 dashes Bitters
pinch Salt
½ tsp. Chili powder
Jalapeño, halved, for garnish
Grape Tomato, for garnish

INSTRUCTIONS

  1. 1
    Add all ingredients, except chili powder and salt, to 1-pint container.
  2. 2
    Refrigerate, keeps up to 1 week. Serve in shot glass or pony glass with salt/chili powder rim.
  3. 3
    Garnish with skewered jalapeño and grape tomato.

notes

Traditionally served with a neat tequila shot and a beer.

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