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Captiva Cooler

Captiva%20cooler

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1
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INGREDIENTS

4 Cucumber, slices
1 Rosemary, sprig
1½ oz. Florida grapefruit juice, fresh
½ oz. Lime juice
½ oz. Simple syrup
Salt, for rim
½ oz. Campari
½ oz. Tequila, silver
Ice
salt, for rim
cucumber slice, for garnish
rosemary sprig, for garnish

INSTRUCTIONS

  1. 1
    In mixing glass, muddle cucumber and rosemary. Add remaining ingredients.
  2. 2
    Add ice, shake and strain into salt-rimmed margarita glass over fresh ice.
  3. 3
    Garnish with cucumber slice and rosemary sprig.

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preparation methods
Meals/Courses
cuisines North & South American
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