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Yogurt sauce

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1
serves

INGREDIENTS

1 cup natural soy yogurt
2 tbsp. white wine vinegar
1 tbsp. lemon juice
Salt, to taste
Pepper, to taste

INSTRUCTIONS

  1. 1
    Blend yogurt, vinegar and lemon juice.
  2. 2
    Season with salt and pepper to taste. Serve cold.

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preparation methods
Meals/Courses
dietary restrictions Vegan
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