Go here to post discussions or questions regarding food, food preparation, food safety, food preparation, growing your own ingredients, etc.

• Neil Christen

	sauce for clams casino by chefcharlie over 5 years ago	Replies 0	Views 1,709	Last post chefcharlie over 5 years ago View
	pricing of catering for 50: spanish tapas/no alcohol by food grrrl about 6 years ago	Replies 0	Views 1,714	Last post food grrrl about 6 years ago View
	Sous Vide Cooking: Yes or No? by Jenny Dalan over 6 years ago	Replies 0	Views 1,451	Last post Jenny Dalan over 6 years ago View
	Your day off, meal at home. by FoodNinj over 8 years ago last	Replies 67	Views 13,276	Last post chefclarence over 6 years ago View
	Can chefs bake? by LindaHall about 8 years ago last	Replies 44	Views 11,135	Last post franco pantangco over 6 years ago View
	Cooking Competition or Reality Show by christian watson almost 9 years ago last	Replies 51	Views 12,608	Last post chefclarence over 6 years ago View
	Are you a "Food Terrorist"? by Sugarpie over 7 years ago	Replies 10	Views 4,153	Last post chefclarence over 6 years ago View
	Culinary Agendas: Cultural versus Political by christian watson over 7 years ago	Replies 6	Views 2,627	Last post chefclarence over 6 years ago View
	Are there foods you just won't put on your menu because you don't like them? by FrediLev over 8 years ago	Replies 16	Views 4,212	Last post chefclarence over 6 years ago View
	What is wrong with chefs today??? by kiwichef over 8 years ago last	Replies 34	Views 11,765	Last post chefclarence over 6 years ago View
	Inventory Management by LindaHall almost 7 years ago	Replies 7	Views 3,286	Last post chefclarence over 6 years ago View
	Agave Nectar Good or Bad by smeier over 6 years ago	Replies 0	Views 1,412	Last post smeier over 6 years ago View
	Are you offering pairings on your menu? What do these look like? by Sunshine Estrella almost 7 years ago	Replies 10	Views 4,967	Last post franco pantangco over 6 years ago View
	I need help :) by matt12 about 7 years ago	Replies 4	Views 2,649	Last post blacksheep almost 7 years ago View
	Unrealistic, unsustainable expectations for a chef? by ChefCody over 7 years ago	Replies 21	Views 6,012	Last post ChefCody almost 7 years ago View
	Do you change your menu seasonally? by chefCWK almost 7 years ago	Replies 1	Views 2,287	Last post FrediLev almost 7 years ago View
	What are you reading?? by apshardcore about 7 years ago	Replies 2	Views 2,202	Last post Sunshine Estrella about 7 years ago View
	Southern foodways aliance by apshardcore about 7 years ago	Replies 0	Views 1,336	Last post apshardcore about 7 years ago View
	International Cooking by Neil Christen over 7 years ago	Replies 4	Views 2,768	Last post Neil Christen about 7 years ago View
	The forbidden item by Porcelina1023 about 7 years ago	Replies 1	Views 1,796	Last post stashdragon about 7 years ago View

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