Go here to post discussions or questions regarding food, food preparation, food safety, food preparation, growing your own ingredients, etc.

• Neil Christen

	sauce for clams casino by chefcharlie almost 6 years ago	Replies 0	Views 1,844	Last post chefcharlie almost 6 years ago View
	pricing of catering for 50: spanish tapas/no alcohol by food grrrl over 6 years ago	Replies 0	Views 1,820	Last post food grrrl over 6 years ago View
	Sous Vide Cooking: Yes or No? by Jenny Dalan over 6 years ago	Replies 0	Views 1,565	Last post Jenny Dalan over 6 years ago View
	Your day off, meal at home. by FoodNinj over 8 years ago last	Replies 67	Views 14,865	Last post chefclarence over 6 years ago View
	Can chefs bake? by LindaHall over 8 years ago last	Replies 44	Views 12,251	Last post franco pantangco over 6 years ago View
	Cooking Competition or Reality Show by christian watson about 9 years ago last	Replies 51	Views 14,193	Last post chefclarence over 6 years ago View
	Are you a "Food Terrorist"? by Sugarpie almost 8 years ago	Replies 10	Views 4,426	Last post chefclarence over 6 years ago View
	Culinary Agendas: Cultural versus Political by christian watson almost 8 years ago	Replies 6	Views 2,837	Last post chefclarence over 6 years ago View
	Are there foods you just won't put on your menu because you don't like them? by FrediLev over 8 years ago	Replies 16	Views 4,626	Last post chefclarence over 6 years ago View
	What is wrong with chefs today??? by kiwichef over 8 years ago last	Replies 34	Views 13,083	Last post chefclarence over 6 years ago View
	Inventory Management by LindaHall almost 7 years ago	Replies 7	Views 3,528	Last post chefclarence over 6 years ago View
	Agave Nectar Good or Bad by smeier over 6 years ago	Replies 0	Views 1,484	Last post smeier over 6 years ago View
	Are you offering pairings on your menu? What do these look like? by Sunshine Estrella about 7 years ago	Replies 10	Views 5,382	Last post franco pantangco over 6 years ago View
	I need help :) by matt12 over 7 years ago	Replies 4	Views 2,833	Last post blacksheep almost 7 years ago View
	Unrealistic, unsustainable expectations for a chef? by ChefCody over 7 years ago	Replies 21	Views 6,694	Last post ChefCody almost 7 years ago View
	Do you change your menu seasonally? by chefCWK about 7 years ago	Replies 1	Views 2,396	Last post FrediLev almost 7 years ago View
	What are you reading?? by apshardcore about 7 years ago	Replies 2	Views 2,290	Last post Sunshine Estrella about 7 years ago View
	Southern foodways aliance by apshardcore about 7 years ago	Replies 0	Views 1,431	Last post apshardcore about 7 years ago View
	International Cooking by Neil Christen almost 8 years ago	Replies 4	Views 2,888	Last post Neil Christen over 7 years ago View
	The forbidden item by Porcelina1023 over 7 years ago	Replies 1	Views 1,856	Last post stashdragon over 7 years ago View

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