Fresh cultured blue mussels. The perfect food. The aquaculture industry is generally known to be one of the most sustainable industries in the world. Mussel farming is a shining example of how nutritious and delicious food can be raised in a sustainable way.
Florida citrus fruit is harvested from close to 569,000 sprawling acres, carefully handpicked from lush groves, and then washed, graded and packaged to produce more than 80% of the U.S. citrus supply. Thanks to their state’s sunny, subtropical climate and sandy soil, Florida’s citrus growers are known for producing the world’s juiciest and most flavorful oranges. Each year, about 80% of Florida’s orange crop is used to produce healthy, 100% orange juice.